Beautiful 19th century wrought iron gates lead you into this airy restaurant with Mediterranean checked table cloths, oversized terra-cotta planters and wonderful oversized paintings. Large windows overlook the outside garden dining.

The menu offers a variety of creative appetizers, salads, sandwiches, entrees and burgers with a European-Asian flair. Specials include seafood and homemade ravioli. Wednesdays are “Fish Market Night”. Children’s menu offered.